Health claim: L-carnitine and contribution to normal lipid metabolism

Health claim: L-carnitine and contribution to normal lipid metabolism

Following an application from Lonza Ltd., submitted for authorisation of…

Health claim: Black tea and maintenance of normal endothelium-dependent vasodilation

Health claim: Black tea and maintenance of normal endothelium-dependent vasodilation

Following an application from Unilever NV, submitted for authorisation of…

Re-evaluation of celluloses

Re-evaluation of celluloses

Following a request from the European Commission, the EFSA Panel…

Safety of orthosilicic acid-vanillin complex (OSA-VC)

Safety of orthosilicic acid-vanillin complex (OSA-VC)

Following a request from the European Commission to the European…

Refined exposure assessment of sucrose esters of fatty acids (E 473)

Refined exposure assessment of sucrose esters of fatty acids (E 473)

The EFSA Panel on Food Additives and Nutrient Sources added…

Re-evaluation of polyglycerol esters of fatty acids (E 475)

Re-evaluation of polyglycerol esters of fatty acids (E 475)

Polyglycerol esters of fatty acids (PEFA) (E 475) is authorised…

Protocol published for sodium DRVs

Protocol published for sodium DRVs

EFSA has finalised the protocol it will use to establish…

Safety of nisin (E 234)

Safety of nisin (E 234)

The European Commission asked the European Food Safety Authority (EFSA…

Special edition on dietary reference values

Special edition on dietary reference values

EFSA’s work on dietary reference values (DRVs) has been…

Extension of use of lycopene (E 160d)

Extension of use of lycopene (E 160d)

Following a request from the European Commission, an exposure assessment…